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1 package (4 1/8 ounces) no-bake egg custard mix
2 1/2 cups milk
4 large oranges
2/3 cup malted cereal granules, or flaked coconut, or
chopped pecans or walnuts, or sliced maraschino cherries
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Prepare custard mix according to package directions, using 2
1/2 cups milk. Chill custard until cool, but not set. Cut peeled
oranges into bite-size pieces; drain thoroughly. Place orange
pieces in sherbet glasses or custard cups. Sprinkle each with
about 1 tablespoon of the suggested cereal, nuts, cherries, etc.
Pour cooled custard over oranges; chill until set. If desired,
garnish with additional cereal, cherries, etc.
Makes 6 servings.
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